Softening New Hankies

The glossary of induction: every time you need to understand the conscious induction!

In this last month we have received many e-mail with request for clarification on some terms contained in the descriptions of hobs induzine.
For this reason we decided to write a series of posts dedicated Glossary the induction, to give the opportunity to understand all the functions that this unique technology places at our disposal. In each post
analyze the terms on an individual basis using the shell prodruttici to describe the potential of their hobs.
Let's start with Siemens, where in the description of the plans we will find the following words:

• freeInduction
• discControl
• powermanagement
• fryingSensor
• touchSlider

freeInduction: free use the entire surface of the floor.


Roast, gravy, soup .... pots and pans are as diverse as the recipes that allow you to preparare.Da today with Siemens, the cooking surface fits the cookware you want to use. The plan
freeInduction , alongside the traditional circular areas, Siemens has introduced a flexible cooking surface: a large rectangular space in which they find all of your pots. The two areas that comprise the induction can be controlled individually or combined into one large cooking area. Whenever you are free to occupy all the available area. The flexible areas, in fact, fail to recognize automatically the size and position of each pot, to warm them all the best always.

discControl: for fun, everyday cooking.

So far, induction cooking was the fastest and the safest, now becomes even more fun! With the new magnetic system discControl Siemens, cooking will be as easy as choosing your favorite song on the MP3.
He turns and you can control all functions with the utmost precision, thanks to the tactile signal, confirming that the selected power level as in a conventional hob.
He comes off the best and you can clean the entire surface, sure that the stove will not change that setting r children can not intervene.

powermanagement: total control over the entire range induction.

powermanagement is the system that Siemens has developed the plan to use induction even in homes with a normal meter by 3 kW. It is possible the self-limited potezza absorbed from the cooking to the desired level, starting from a minimum of 1 kW. Discover the enormous potential of this new technology and do not worry about anything else.

fryingSensor: from today is healthier than fried!


The fry one of cooking more difficult, because the temperature of the oil or butter is decisive for the outcome.
With a low temperature the food absorbs fat and alters its flavor. If it is too high, the oil starts to smoke and could release substances harmful to the body. A fried food at the right temperature, however, keeps in its moisture and its nutritional properties. why induction cooktops fryingSensor ensure exceptional results. They have 4 temperature levels, each suited to a different oil for frying: the minimum level for extra virgin olive oil or butter, the low level for olive oil, the average for the high seed oil.

touchSlider: control the power has never been easier

touchSlider is the most innovative system to monitor power levels and cooking: the commands with the touch of a finger.
these are the main Features of induction plans Simens, in the next post we will analyze those Neff.
Stay tuned, the next ... ....



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